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Isolated Soy Protein for Meat Processing

Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
from
$1,600.00
Ex Tax: $1,600.00
Create unlimited custom product blocks and display them in accordions or tabs or open blocks. Each block can be assigned to all products at once or specific products according to advanced criteria.
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Basic Info.

Model NO.
Isolated Soy Protein
Application
Food
Extract Source
Soybean Meal
Type
Soy Protein
Usage
Sausage
Transport Package
20kg/Bag
Trademark
RUIQIANJIA
Origin
China
HS Code
35040090
Production Capacity
3000mts/Month

Product Description

Contact person: Jason Li
Isolated Soy Protein for Meat Processing
Product Description

Soy Protein Isolated 90% is a highly refined form of soy protein with minimum protein content of 90% on dry basis. It is Made from NON-GMO soybean,can be widely used for meat products, includes sausage, Meat ball, etc.

Isolated Soy Protein for Meat ProcessingIsolated Soy Protein for Meat Processing
Technical Data
Product ItemResult
TypeEmulsion & Gelification
AppearanceLight Yellow 
StyleDried Powder
Taste and SmellNormal Taste, Without peculiar smell
Protein ContentMin.90% (on dry basis)
MoistureMax.7%
AshMax.6%
FatMax.1%
FinenessMin.96% (Through 100 mesh )
Total Plate CountMax.20000 cfu/g
E.ColiNegative
SalmonellaNegative

Isolated Soy Protein for Meat Processing
Isolated Soy Protein for Meat Processing
 

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