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Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods

Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
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Ex Tax: $4.90
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Basic Info.

Model NO.
Corn resistant dextrin syrup
Shelf Life
>12 Months
Form
Liquid
Storage Method
Normal
Application
Medicinal, Industrial, Edible
CAS No.
9004-53-9
Resource
Natural
Transport Package
IBC Tote
Specification
1.4mt/IBC tote
Trademark
Bailong Chuangyuan
Origin
Dezhou, China
HS Code
1702909090
Production Capacity
30000t/Year

Product Description

Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
 
FACTORY PROFILE:
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods

Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods
PRODUCT INSTRUCTION:
Non-GMO natural corn starch,under acidity conditions and heating decomposition can get low molecular weight soluble glucan.White or light yellow powder(syrup),can be soluble in water.It can lower blood sugar and regulate blood lipids,contribute to intestinal health and weight control.

Non-GMO natural corn starch, be heated and decomposed under acid condition to get low molecule soluble dextran (2000Dal), also called resistant dextrin. Milky white powder, soluble in water with visible and clear water solution, lightly sweet, easy for manufacturing, have no effect to food's original flavor, high stability, suit for various food. Named as FOSHU by Ministry of Health, Labor and Welfare (MHLW) in Japan Proved by many scientific researches with excellent physiological effect, can promote mineral's absorption. It is the dietary fiber source of almost all food and health food in Japan, and has been widely used in many famous health food in the world.
In functional food formulations like energy bars, meal replacement bars, and cereal bars, resistant dextrin is a dual-ingredient that delivers both low calories and excellent taste! As a supplier of food-grade resistant dextrin, our product is specifically designed to address the pain points of high-calorie snacks and a rough texture. With over 30% fewer calories than regular starch, it's easily adaptable to calorie-controlled foods, low-GI snacks, and fitness meal replacements. It ensures a satiating energy bar while being more calorie-friendly, making it a safe choice for fitness enthusiasts, those trying to lose weight, and those trying to control their sugar intake.

As for the added taste, the addition of resistant dextrin creates a smoother and creamier texture, eliminating the harsh, astringent taste of pure nuts and grains. It also offers a naturally light sweetness, eliminating the need for excessive sucrose, making it suitable for low-sugar foods and healthy snack recipes. It also locks in moisture, extending the shelf life of these soft, chewy bars, ensuring they retain a refreshing, non-greasy texture no matter how long they're stored.

Whether you are purchasing raw materials for low-calorie energy bars for e-commerce platforms, or looking for thickeners and functional carbohydrates for meal replacements in food processing factories, this resistant dextrin can meet the needs and help create healthy snacks and functional meal replacement products with high repurchase rates. It is the preferred raw material for upgrading food formulas!



FUNCTION:
Regulation of the intestinal tract
Inhibition blood glucose increase
Lowering blood sugar, cholesterol
Reducing the neutral fat.

APPLICATION:
Resistant dextrin can be applied to dairy products,baking products,beverage,health care products,etc.

PHYSICAL PROPERTIES:
Dietary fiber content is very high: above 90%
Water activity is low:easy storage,extended shelf life
Low hygroscopicity:no caking,easy to save
Low viscosity:15cps(30ºC,30% solution)
Low energy: 1Kcal/g
Low sweetness:sucrose 10%
Good embedding effect: improve taste and shielding odor
High water solubility: Solubility 99%.
Absorption rate: minerals,vitamins.


PRODUCT ANALYSIS:
ASSAYSPECIFCTION
Product nameResistant Dextrin Syrup
AppearanceFrom brown yellow to light yellow syrup
TasteWith an inherent smell, no odor
Total fiber content,%90.0
Dry matter(Solid Substance),%75.0-75.4
Ash,%0.5
Water Activity<0.8650
pH3.5-5.5
Sugar,%<2.0
Lead (Pb),mg/kg≤0.5
Arsenic (As),mg/kg≤0.5
Total Plate Count,CFU/g1000
Total Coliform,MPN/100g30
Mold,CFU/g25
Yeast,CFU/g25
Salmonella (25/g) Negative
Staphylococcus aureus(25/g) Negative

PCAKING & TRANSPORATION
Packing:IBC tote or according to the customer's requirement.
Net weight: 1.4mt/IBC tote
20'GP: 18.2MT Max

STORAGE & SHELF-LIFE:
1.Store in dry and cool condition, keep away from material with odor or of volatilization, protect from water and wet.
2.Best within 24  months from manufacturing date.
Water Soluble Core Fiber Syrup Resistant Dextrin for Nutrition Foods

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