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Vibrant Freeze
from
$25.00
Ex Tax: $25.00
- Stock: In Stock
- Brand: Qingdao Helia Food Co., Ltd
- Model: GrxUAqgOaikj11286
- Weight: 1.00
- SKU: GrxUAqgOaikj11286
Basic Info.
- Shape
- Granules
- Type
- Freeze-Dried Dragon Fruit (Pitaya)
- Drying Process
- FD
- Product Name
- Freeze-Dried Dragon Fruit (Pitaya)
- Processing Type
- Freeze-Dried
- Raw Material
- 100% Fresh Dragon Fruit (Pitaya)
- Variety
- Highbush, Wild
- Texture
- Crispy, Crunchy, Light, Airy
- Color
- Natural Red / Natural White
- Flavor
- Concentrated Sweet-Tart Blueberry Flavor, Natural
- Moisture Content
- ≤ 5% / ≤ 3%
- Preservatives
- None Added
- Sulfur Dioxide (So2)
- Not Detected
- Application
- Superfood Blends, Breakfast Cereal & Oatmeal, etc
- Packaging Details
- 5kg/10kg in Sealed Foil Bag
- Storage Condition
- Store in a Cool, Dry, Dark Place. Keep Sealed
- Transport Package
- Carton
- Specification
- Dices, Cubes, Small Pieces
- Trademark
- Helia
- Origin
- China
- HS Code
- 2103909000
- Production Capacity
- 200tons/Year
Product Description
Professional Freeze-Dried Fruit Production Process |
Step No. | Process Name | Description / Key Control Points | QC Checkpoints |
1 | Raw Material Inspection | Sourced from certified orchards. Incoming fresh fruits are tested for pesticides, heavy metals, and microbes. | Supplier Certificates, Lab Test Reports |
2 | Primary Cleaning & Sorting | Removal of leaves, stems, and other impurities. Manual sorting to eliminate rotten, damaged, or unripe fruits. | Foreign Material Control |
3 | Washing & Sanitizing | Triple-stage washing: bubbling, brush washing, high-pressure spray rinsing. Sanitized with food-grade sanitizer (e.g., PAA) or ozone water. | Microbial Swab Test |
4 | Cutting/Peeling/Coring | Mechanical or manual cutting/slicing as per customer requirements. Removal of inedible parts (skin, pit, seeds). | uniformity |
5 | Individual Quick Freezing | Rapid freezing at -30°C to -40°C. Ensures separate pieces and small ice crystals to protect cell structure. | Core Temperature ≤ -18°C |
6 | Vacuum Freeze-Drying (Sublimation) | Core Process: Frozen fruits are loaded into a vacuum chamber. Under low temperature and high vacuum, ice sublimates directly into vapor and is captured. | Vacuum Level, Shelf Temperature, Moisture End-Point Determination |
7 | Post-Drying Cooling | The dried product is cooled in a low-temperature, dry environment to prevent moisture absorption. | Outgoing Product Temperature |
8 | Metal Detection & Sifting | Metal detectors ensure product safety. Vibrating sifters remove fine powder and small fragments. | Metal Contaminant Control (Fe, Non-Fe, SUS) |
9 | Quality Inspection | Lab tests samples for moisture, color, flavor, microbiology, and nutrient retention. | Moisture Content (≤5%) TPC, E. coli, Yeast/Mold |
10 | Nitrogen Flushing Packaging | Packed in aluminum foil bags with food-grade oxygen absorbers. Nitrogen flushing removes oxygen to prevent oxidation and spoilage. | Package Seal Integrity, Residual Oxygen Level |
11 | Outer Packaging & Storage | Inner bags are placed in sturdy cardboard drums or cartons. Stored in a cool (<20°C), dry (Humidity <65%) warehouse. | Batch Number Tracking, First-In, First-Out |
Packing & Delivery
To protect the delicate texture and preserve the rich flavor of our dried vegetables and fruits, we employ a multi-layer packaging strategy:
Primary Packaging: Each product is first sealed in a high-quality food-grade vacuum bag or bottle. This crucial step locks in freshness, prevents moisture, and extends shelf life.
Secondary Packaging: The vacuum-sealed product is then neatly arranged in styrofoam or pulp trays within a sturdy corrugated cardboard carton. This prevents movement during transit.
Primary Packaging: Each product is first sealed in a high-quality food-grade vacuum bag or bottle. This crucial step locks in freshness, prevents moisture, and extends shelf life.
Secondary Packaging: The vacuum-sealed product is then neatly arranged in styrofoam or pulp trays within a sturdy corrugated cardboard carton. This prevents movement during transit.
Clear Labeling: Every package is clearly labeled with product details, batch number, production, and expiry dates for easy identification and inventory management.
Shipping Methods: We partner with leading global logistics providers (such as DHL, FedEx, UPS, TNT) for air freight for samples and small orders. For bulk orders, we arrange sea shipping (FCL/LCL) to offer the most cost-effective solution.
Global Reach: We have extensive experience in shipping to North America, Europe, Australia, Southeast Asia, and beyond. We handle all customs documentation professionally to ensure a smooth clearance process.
Samples Availability: We are happy to provide sample orders so you can evaluate our product and service quality before placing a larger bulk order.
OEM/ODM Service: We accept customized packaging with your private label. Minimum Order Quantity (MOQ) applies.
Global Reach: We have extensive experience in shipping to North America, Europe, Australia, Southeast Asia, and beyond. We handle all customs documentation professionally to ensure a smooth clearance process.
Samples Availability: We are happy to provide sample orders so you can evaluate our product and service quality before placing a larger bulk order.
OEM/ODM Service: We accept customized packaging with your private label. Minimum Order Quantity (MOQ) applies.
Company Profile
Qingdao Helia Food Co., Ltd - Premium Dehydrated Vegetables and Fruit Manufacturer
Qingdao Helia Food Co., Ltd is a leading Chinese manufacturer and exporter dedicated to producing the finest quality 100% natural dehydrated vegetables and fruits. Located in the heart of Shandong Province, known for its premium garlic, ginger, onion and other vegetables and fruits we combine traditional fermentation techniques with modern technology to create a superior superfood for the global market.
At Qingdao Helia Food Co., Ltd, we blend tradition with innovation to bring the best of our dehydrated vegetables and fruits to the world.
Partner with us for reliable supply, superior quality, and dedicated service.
Why Choose Us?
1. Uncompromising Quality & Food Safety: We operate in state-of-the-art facilities that comply with international food safety standards (ISO 22000,HALAL). Our products undergo rigorous quality control checks from raw material selection to final packaging.
2. Advanced Processing Technology: We utilize state-of-the-art drying technology (such as AD - Air Drying and FD - Freeze Drying) specifically chosen to preserve the natural taste, vibrant color, and nutritional integrity of each vegetable type. Our controlled processing environment guarantees a low moisture content for an extended shelf life without the need for unnecessary preservatives.
3. Customization & Flexibility: We offer a range of packaging options (bulk, private label, OEM) and product forms (whole bulbs, peeled cloves, paste, powder) to meet the specific needs of distributors, retailers, and food service industries.
4.Reliable Global Export Expertise: With extensive experience in international logistics and trade, we ensure smooth, efficient, and compliant shipments to partners worldwide.
FAQ
Q1: What is your MOQ?
A: Normally our MOQ is 1000kgs, for trial order, we can accept 500kgs or less but we need payment 100%T/T before shipment
Q2: Can I get a free sample?
A: Of course. But we cannot pay airfreight cost.
Q3: What is the delivery time?
A: Around 1 week after we receive your downpayment.
Q4: Can you make custom logo and packaging?
A: No problem, but the price might be a bit different.
Q5: What is your payment term?
A: 30% downpayment, 70% against B/L copy within one week.
A: Normally our MOQ is 1000kgs, for trial order, we can accept 500kgs or less but we need payment 100%T/T before shipment
Q2: Can I get a free sample?
A: Of course. But we cannot pay airfreight cost.
Q3: What is the delivery time?
A: Around 1 week after we receive your downpayment.
Q4: Can you make custom logo and packaging?
A: No problem, but the price might be a bit different.
Q5: What is your payment term?
A: 30% downpayment, 70% against B/L copy within one week.
Certifications
Food Production License
ISO22000:2018 accreditation
HALAL